| Customization: | Available |
|---|---|
| Certification: | ISO, FDA, HACCP |
| Assay Method: | HPLC, UV |
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| Product Name: | Matcha Powder | ||
| Grade: | Ceremonial Grade | ||
| Statement: | Matcha Powder is Purity Powder, Without Any Additives or Carriers. | ||
| Botanical Source: | Camellia sinensis (L.) | Part of Used: | Leaf |
| Country of Origin: | Raw Material from China | Product Statue: | 100% Nature |
| Made in China | GMO: | Non-GMO | |
| ITEMS | SPECIFICATIONS | TEST RESULTS | TEST METHOD |
| Appearance | Green Fine Powder | Complies | Organoleptic |
| Aroma and Flavour | With Fresh Green Tea Leaf note Taste and Odour | Complies | Organoleptic |
| Identification | (+) | Positive | TLC |
| Particle Size | ≥95% Through 200 Mesh ≥60% Through 1000 Mesh |
Complies | Sieve Analysis |
| Bulk Density | Free Flow: 250~350g/L | 315g/L | CP2010 |
| Total Tea Polyphenols | ≥8.0% | 13.50% | UV |
| Catechins | As Reported | 9.82% | HPLC |
| L-Theanine | As Reported | 1.42% | HPLC |
| Loss on Drying | ≤6.0% | 5.18% | CP2010 |
| Ash | ≤8.0% | 5.90% | CP2010 |
| Arsenic | ≤2ppm | 0.212ppm | ICP-MS |
| Mercury | ≤0.1ppm | 0.001ppm | ICP-MS |
| Cadmium | ≤1ppm | 0.043ppm | ICP-MS |
| Lead | ≤2ppm | 0.687ppm | ICP-MS |
| Total plate count | ≤10,000cfu/g | Complies | AOAC |
| Moulds and Yeasts | ≤300cfu/g | Complies | AOAC |
| Enterobacteriaceae | ≤10cfu/g | Complies | AOAC |
| E.Coli | Absent/g | Complies | AOAC |
| Salmonella | Absent/10g | Complies | AOAC |
| Staphylococcus aureus | Absent/10g | Complies | AOAC |
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