Customization: | Available |
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CAS No.: | 8000-66-6 |
Grade: | Food Grade B |
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Product Name: | Cardamom Oil (FOOD GRADE) | ||
Botanical Source: | Elettaria cardamomum | ||
Part of Used: | Seed | ||
Extraction Method: | CO2 Supercritical Extraction | ||
Country of Origin: | China | GMO: | Non-GMO |
GMO/BSE Status: | Not a Genetically Modified Organism, Free of BSE. | ||
Purity Statement: | 100% Natural Cardamom Oil, Without Adding Any Other Oils. | ||
ITEMS | SPECIFICATIONS | TEST RESULTS | |
Appearance | Yellowish Brown Oily Liquid | Complies | |
Scent | Characteristic Aroma of Cardamom | Complies | |
Refractive Index (20ºC) | 1.4500~1.4700 | 1.4564 | |
Relative Density(25ºC) | 0.9380~0.9580 | 0.9394 | |
Peroxide Value | ≤0.5% | 0.024% | |
Heavy Metals | ≤10ppm | Complies | |
Lead | ≤2.0ppm | Complies | |
Pesticides Residual | Could Meet USP/EP Requirements | Complies | |
Total Plate Count | ≤1000cfu/g | Complies | |
Mould&Yeast | ≤100cfu/g | Complies | |
E.Coli | Negative | Complies | |
Salmonella | Negative | Complies |