Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC-MS, GPC, HPLC, UV |
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Certificate of Analysis
Product Name: | Ginger Root Extract | ||
Botanical Source: | Zingiber officinale Roscoe | Part of Used: | Root |
Country of Origin: | China | Mfg. Date: | 2022-06-23 |
Lot No.: | 20220623 | Exp. Date: | 2024-06-22 |
ITEMS | SPECIFICATIONS | TEST RESULTS | TEST METHOD |
Gingerols Assay | ≥5.0% | 5.21% | HPLC |
Appearance | Yellow Fine Powder | Complies | Visual |
Odor&Taste | Characteristic | Characteristic | Visual&Taste |
Loss on Drying | ≤8.0% | 5.42% | GB/T 5009.3 |
Ash | ≤5.0% | 3.17% | GB/T 5009.4 |
Heavy Metals | ≤10ppm | Complies | GB/T 5009.74 |
Arsenic | ≤0.5ppm | Complies | GB/T 5009.11 |
Mercury | ≤0.1ppm | Complies | GB/T 5009.17 |
Cadmium | ≤0.5ppm | Complies | GB/T 5009.15 |
Lead | ≤0.5ppm | Complies | GB/T 5009.12 |
Pesticides Residue | Negative | Complies | GC |
Total plate count | ≤1000cfu/g | Complies | GB/T 4789.2 |
Mould&Yeast | ≤100cfu/g | Complies | GB/T 4789.15 |
E.Coli | Negative | Complies | GB/T 4789.3 |
Salmonella | Negative | Complies | GB/T 4789.4 |
Staphylococcus | Negative | Complies | GB/T 4789.10 |
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